SPECIAL BANANA PANCAKE

A pancake made from saba banana can be so tasty combine with cheese and salted egg. It’s preparation may be quick and easy, but good enough to serve as a special treat during family merienda. Enjoy it with hot or cold drinks.
INGREDIENTS:
Saba banana
condensed milk
All purpose flour
Egg
Salted egg
cheese

DIRECTIONS:

  • Chop and mash the banana.
  • mix the mashed banana in condensed milk, all purpose flour, and egg. Then fry in butter.
  • Put the cheese and salted egg on top.
  • Turn upside down to cook well.
  • Serve and enjoy.

SQUASH AND AMPALAYA WITH SHRIMP AND EGG

Try this simple mix of two different vegetable in one dish. A blend of bitter sweet taste neutralized by the  flavor of shrimp and egg. Simple and nutritious, enjoy it with fried meat or fish.

INGREDIENTS:
Squash
Ampalaya
Shrimp
Egg
Cooking oil
Salt
Garlic
Onion
Tomato
Water

 

DIRECTIONS:
1. Sauté shrimp in garlic, onion, onion, and tomato.
2. Add salt, then the squash. Add the ampalaya until cooked.
3. Pour the egg. Mix well then simmer for minute. Serve and enjoy.

PORK IN PAPAYA AND SPINACH SOUP

Enjoying a nutritious dish in a soup removes stress and satisfies a hungry tummy.  Savoring a tender meat, with the goodness of papaya, and spinach in a  bowl of soup, is a delight to experience with the whole family.


INGREDIENTS:
Pork
Papaya
Spinach
Ginger
Garlic
Onion
Salt
Long green chili
Water
Cooking oil

DIRECTIONS:
1. Sauté pork in ginger, garlic, and onion. Add salt and water. Bring to boil until tender.
2. Include the papaya and boil until tender with the meat. Add more water as needed.
3. Put the long green chili and spinach. Simmer for minutes then serve.

The Pinoy Food Delight showcases the delicious meals from different generations of homemade dishes mostly prepared by moms hands-on to their families.