Convert your main dish into an exciting treat by dipping it with this flavorful paste made from fresh chillies. Its sweet and spicy taste will always keep you want for more.
INGREDIENTS:
Chillies
Garlic
Brown sugar
Corn oil
Salt
Water
DIRECTIONS:
1. Peel the garlic, remove the chili stalks. Add water then Blend and grind.
2. Boil the blended ingredients until become thick. Add corn oil to fry then add salt.
3. Put the brown sugar then simmer it for few minutes. Serve and enjoy.
A warm soup brings a sudden feeling of alertness in a cold moment. A simple taste of pleasure is all you need to make you feel hot then be refreshed after a while.
INGREDIENTS:
Chichen
Noodles
Garlic
Onion
Onion leaves
Petchay Baguio
Cabbage
Ground black pepper
Salt
Water
Hard boiled egg
Chicharon
Fish sauce
DIRECTIONS:
1. Boil the chicken until tender. Add salt, cut onion, ground black pepper, and fish sauce. Add enough water that will serve as the main soup.
2. Boil eggs and noodles then set aside.
3. Steam or boil the fresh cabbage and petchay baguio for few seconds.
4. In a bowl, arrange noodles with all the meat and veggies. Put the fried garlic, onion leaves, crushed chicharon, hard boiled egg on top then pour the boiling chicken soup. Serve and enjoy.
