A pancake made from saba banana can be so tasty combine with cheese and salted egg. It’s preparation may be quick and easy, but good enough to serve as a special treat during family merienda. Enjoy it with hot or cold drinks.
INGREDIENTS: Saba banana condensed milk All purpose flour Egg Salted egg cheese
DIRECTIONS:
Chop and mash the banana.
mix the mashed banana in condensed milk, all purpose flour, and egg. Then fry in butter.
Put the cheese and salted egg on top.
Turn upside down to cook well.
Serve and enjoy.
The Pinoy Food Delight showcases the delicious meals from different generations of homemade dishes mostly prepared by moms hands-on to their families.
