ELDONG’s CHILI PASTE

Convert your main dish into an exciting treat by dipping it with this flavorful paste made from fresh chillies. Its sweet and spicy taste will always keep you want for more.

INGREDIENTS:
Chillies
Garlic
Brown sugar
Corn oil
Salt
Water

DIRECTIONS:
1. Peel the garlic, remove the chili stalks. Add water then Blend and grind.
2. Boil the blended ingredients until become thick. Add corn oil to fry then add salt.
3. Put the brown sugar then simmer it for few minutes. Serve and enjoy.

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