Specialty Dishes

PORK AFRITADA

15 Comments

After a long day from school, or a hectic work schedule, a delicious dinner is enough to invite a bonding mood and relaxation to the family.

INGREDIENTS:
Pork
Potato, peeled and halved
Carrot, peeled and halved
Red onion, diced
Garlic
Onion
Green and red bell pepper, sliced into strips
Tomato sauce
Pepper
Salt
Fish sauce
Cooking oil
Water

DIRECTIONS:
1. Sauté meat in garlic and onion.  Put salt, fish sauce, pepper, and water.
2. Simmer until tender.
3. Pour tomato sauce, then add  cut potato and carrot until cooked.
4. Add green and red bell pepper, simmer for  few mitunes then serve.

15 thoughts on “PORK AFRITADA”

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