Call it a heavy meal. Just right to boost enough strength to start a hectic day.

INGREDIENTS:
Pork
Cauliflower
Broccoli
Carrots
Rice
Butter
Soy sauce
Calamansi juice
Himalayan pink salt
Cooking oil
Water

DIRECTIONS:
1. Boil pork in soy sauce and calamansi juice. Cook until tender then fry.
2. Put butter in boiling water then blanch the mixed veggies in few seconds. Drain. Season with Himalayan Pink Salt then set aside.
3. Saute minced garlic until turned golden brown in color, then mixed the plain rice. Arrange all on a platter, serve and enjoy!