From beef to shrimp version, broccoli in a tasty sauce is a winner. Half cooked on a sizzling  plate, a good source of fiber combining with protein. Enjoy while it’s hot.

INGREDIENTS:
Shrimp
Mushroom
Broccoli
Garlic
Onion
Oyster sauce
Cream of mushroom
Soy sauce
Water
Cooking oil

DIRECTIONS:
1. Mix cream of mushroom, oyster and soy sauce, water. Stir well to dissolve. Set aside.
2. Sauté shrimp and mushroom in garlic and onion. Pour the sauce mixture. Boil.
3. Include the broccoli. Simmer to make it half cooked. Serve and enjoy.