The flavorful jackfruit blends well with milk and sugar. By just boiling the three ingredients with water, a classic dessert is made. To make it more refreshing… Freezing it can cool your day.
INGREDIENTS:
Jackfruit fleshy meat
Brown sugar
Milk
Water
DIRECTIONS:
1. Boil the jackfruit fleshy meat with brown sugar and water. When it turned glossy brown in color, it is cooked already and ready for dessert.
2. To make it more refreshing, let it cool then add more water and milk. Stir it well then pour it in a container then freeze.
You are not going to have security and authorized
issues as a result of they are made up of all natural
components. So, you needn’t fear will customs take them away.